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Fried Egg Runny

Golden yolk with a delicate white, offering a classic fried egg with a...
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Bowl of Seasoned Rice / Com Ga

Steamed jasmine rice with seasoned grilled chicken, accompanied by scallion,...
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Bowl of White Rice

Steamed white rice, typically served as a simple and versatile side dish...
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Broth Only

Simmered broth typically includes a blend of aromatic spices and herbs,...
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Chen Meat Ball (6 pcs)

Small bowl of beef meatballs served in a savory broth, typically infused...
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Egg Roll (1 pc)

Crispy fried egg roll typically filled with ground pork, mushrooms, noodles,...
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Egg in Broth / Trung Tran

Egg gently simmered in a savory broth, typically featuring aromatic herbs...
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Extra Baguette / Banh Mi

Freshly baked Vietnamese baguette, typically featuring a thin, crisp crust...
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Extra Meat Ball (6 pcs)

Homemade beef meatballs, typically crafted with fresh ingredients, served...
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Extra Noodles

Typically includes rice noodles, served without broth.
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Extra Shrimp (3 pcs)

Crispy tofu, typically prepared by frying, offering a savory experience...
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Extra Tofu (7 pcs)

Crispy tofu, typically prepared by frying, offering a savory experience...
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Ga Xm (1 pc)

Grilled chicken skewer, typically marinated in a blend of Vietnamese spices,...
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Hanh Chan

Thinly sliced pickled onions, typically paired with fresh herbs and a hint...
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Rare Steak on Side / Chen Tai

Rare steak, typically eye round, served on the side for dipping or adding...
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Salad

Lettuce, cucumbers, tomatoes, and shredded carrots, typically accompanied...
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Side Sot Vang

Red wine-braised beef, typically includes carrots, onions, and herbs, creating...
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Soup (Small)

A small bowl of broth, typically featuring flavors like beef, chicken,...
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Wings Sauce (4 oz)

A 4oz side of sauce, typically used to enhance dishes with a rich blend...